Where to Find the Best Clam Chowder in Boston
Forget “Beantown” – Boston is a chowder town, and by that we mean creamy clam chowder. In fact, you’d be hard-pressed to toss a clamshell in any direction without hitting a restaurant serving a...
View Article5 New England Dishes Everyone Should Know How to Make
Here’s a question: If you had to pick just five New England recipes to master, what would they be? Blueberry muffins? Indian pudding? Lobster rolls? Looking over the New England culinary canon, there’s...
View ArticleNew England Food Factory Tours | Cabot Cheese, Ben & Jerry’s, Cape Cod Potato...
It’s mesmerizing to watch potato chips dancing along a conveyor belt or gobs of cookie dough pouring into a chunk feeder. But these food factory tours reveal more than the fascinating inner workings of...
View ArticleBest 5 Things to Do in Hyannis, MA, with Kids
The Kennedy family’s longtime connection to Hyannis has helped make the village one of Cape Cod’s most famous vacation spots. Planning a visit with your family and wondering about the best kid-friendly...
View ArticleParker House Rolls | Recipe and History
A warm basket of Parker House Rolls are one of my favorite New England food traditions. Soft and buttery, they pair well with any dish, from roasted turkey, to hearty soup, to spaghetti with marinara....
View ArticleInspired by Beer, These Chips Were Made with Summer in Mind. Here’s How They...
Cape Cod Potato Chips’ new limited-edition flavor is packaged to look like the ideal summer snack. There’s a splash of nectarine orange across the bottom of the bag, and below the company’s classic...
View ArticleHow to Pronounce “Scallop” | New England Dialect
Now a Yankee Classic, this article about the correct way to pronounce ‘scallop’ was first published in 1981. How to Pronounce “Scallop” │ New England DialectThinkstock When I wish to be told plainly...
View Article5 Favorite New England Ice Cream Flavors
One often-repeated but hard-to-verify factoid states that New Englanders consume more ice cream per capita than folks anywhere else in the country, and we’re inclined to believe it. In addition to our...
View ArticleBest Food Trucks in New England
There’s a food truck renaissance in New England, and we’re all the better for it. Never have the choices for street dining been so varied or so good. Places like Portsmouth, Portland, and Boston are...
View Article2019 Yankee Magazine Editors’ Choice Food Awards
Several years ago, we noticed that something was missing from our coverage of the New England food scene. For all the “Best of New England” accolades we were awarding to restaurants and chefs, we...
View ArticleYankee Food Awards 2019 Celebrate New England’s Artisanal Foods and Edible Gifts
Photo by Lori Pedrick; styling by Liz Neily DUBLIN, NH (November 2019)— When Yankee launched the annual Yankee Food Awards seven years ago, the magazine wanted to pay tribute to the New England food...
View ArticleFriendly’s Jubilee Roll | A New England Holiday Ice Cream Tradition
Every November, I watch for it — the first official sign that the Christmas season has arrived. Well, at the grocery store, anyway. I’m talking, of course, about the Friendly’s Jubilee Roll, the...
View ArticleNew England Food Factory Tours | Cabot Cheese, Ben & Jerry’s, Cape Cod Potato...
It’s mesmerizing to watch potato chips dancing along a conveyor belt or gobs of cookie dough pouring into a chunk feeder. But these food factory tours reveal more than the fascinating inner workings of...
View ArticleGrafton, Vermont | A Quiet and Cozy Winter Town
For many New Englanders, winter weekends are ripe for outdoor athletics like skiing, snowshoeing, sledding and (on occasion) snow shoveling, but for others (myself included) they’re perfect for quiet...
View ArticleOur Favorite Maple Products (That Aren’t Syrup)
While it goes without saying that maple syrup is right up there with lobster rolls and blueberry pie in the New England food pantheon, there are many alternative maple concoctions that are worthy in...
View Article5 New England Dishes Everyone Should Know How to Make
Here’s a question: If you had to pick just five New England recipes to master, what would they be? Blueberry muffins? Indian pudding? Lobster rolls? Looking over the New England culinary canon, there’s...
View ArticlePick-Me-Ups: News and Notes from the Yankee Community
Judging by the stories we still tell about the Blizzard of ’78, New England prides itself on bearing up and hunkering down. However, the events of recent weeks are challenging even the hardiest, most...
View ArticlePick-Me-Ups: News and Notes from the Yankee Community
Judging by the stories we still tell about the Blizzard of ’78, New England prides itself on bearing up and hunkering down. However, the events of recent weeks are challenging even the hardiest, most...
View ArticleHow to Pronounce “Scallop”| New England Dialect
Now a Yankee Classic, this article about the correct way to pronounce ‘scallop’ was first published in 1981. How to Pronounce “Scallop” │ New England DialectThinkstock When I wish to be told plainly...
View ArticleScenes From a 3-Week New England Foliage Road Trip
In the fall of 2015, Rachael Mullins left her home in Australia for a tour of the American northeast, include a three-week New England fall foliage road trip. We were so charmed by the images she...
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